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College of Hospitality, Retail and Sport Management

  • Glasses of various alcoholic beverages on bar counter

Wine and Beverage Classes

Discover how to complement the flavors of your favorite foods while learning about the art and science behind producing these palate-pleasing beverages! Our classes are offered through the Wine and Beverage Institute during fall and spring semesters. 

2026-27 Classes

All classes are face-to-face and held on Tuesdays, 6:30 – 8:30 p.m., in the Beverage Lab at Close-Hipp (1705 College Street). Visit our Wine and Beverage Institute homepage to learn more about our commitment to expanding and sharing knowledge of the wine and beverage industry.

  • A Napa Valley wine tasting with rows of wine barrels, a vineyard backdrop, and glasses of red and white wine

    Wine Destinations 2026

    Sept. 7, 2026

    Thinking of going to Napa Valley - again? Taste wine from 6 top recommendations for wine tourism in 2026 plus recommended winery tours, hotels, restaurants and excursions. Chef Walter will craft something delicious to compliment the experience

    Cost: $65

    Register Now (coming soon)

  • Glass with whisky on wooden table and black background.

    American Whiskey

    Sept. 28, 2026

    Spend an evening with Charlie Partlow as he guides you through a curated selection of whiskeys, each thoughtfully paired with music chosen to highlight its character and mood.  Chef Walter will prepare  delicious bites from his kitchen to complement the pours, making this an ideal experience for whiskey enthusiasts and curious beginners alike

    Cost: $65

    Register Now (coming soon)

  • Can of Frat Lot Lager on a wooden table

    Spur City Brews

    Nov. 16, 2026

    Experience Spur City Brew—beer produced by students in our beer production class—brewed right here at USC. Taste a selection of student-crafted styles, complemented by Chef Walter’s elevated pub-inspired pairings.

    Cost: $65

    Register Now (coming soon)

  • Vineyards and wine production with the Cantabrian sea in the background, Getaria Spain

    Wines of Spain

    Nov. 30, 2026

    Join Emilio for a guided tasting of Spain’s standout wines—from fresh coastal whites to iconic reds, Cava, and Sherry. Chef Walter will create elegant pairing bites to elevate each pour, making this a sophisticated and welcoming evening for enthusiasts and curious explorers alike.

    Cost: $65

    Register Now (coming soon)

 

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